By | July 12th, 2017|Categories: Gastronomy|

ZELA, from Grupo Mabel Capital, is a new restaurant in Ibiza where you will find the most exquisite Japanese-Mediterranean fusion cuisine under the direction of Ricardo Sanz, Chief Executive of the famous Kabuki and the possessor of four Michelin stars. Behind the project are the founders of TATEL, Abel Matutes Prats and Manuel Campos Guallar, [...]


By | July 5th, 2017|Categories: Gastronomy|

Everything comes back again, but evolved, different, in another way. A concept reflected in those patterns that are repeated and to which David Reartes refers when we admire the beautiful Ibicencan tiles on the floor of Re.Art, his new venue in Ibiza. “They are like the tessellations of life, like taking a step backwards to [...]

Revivalism of an old gem

By | July 4th, 2017|Categories: Gastronomy|

El Portalon is Anne's first restaurant venture following the release of her debut book 'Eivissa: The Ibiza Cookbook' last summer. Anne oversees menu creation at El Portalon, alongside Executive Chef Filippo Alberi and Head Chef Joel Bonino. Justin manages the front of house team alongside General Manager Mark Winstone. El Portalon’s menu is seasonality-led, using [...]

A new concept

By | July 1st, 2017|Categories: Gastronomy|

It is a second, distinguished gastronomic option for customers who wish to enjoy an unforgettable day in this magical spot on the island. Following the restaurant's same culinary philosophy-based on high-quality Mediterranean cuisine-Tapas Bonita by Cala Bonita offers you dishes that are simpler and yet equally delicious, created on the spot to be savoured slowly [...]


By | June 28th, 2017|Categories: Gastronomy|

TATEL, the restaurant sponsored by Rafael Nadal, Pau Gasol, Enrique Iglesias and his partner Abel Matutes Junior, disembarks on the always-lively Playa d’en Bossa. Located between two of the island's most famous venues, Ushuaïa Ibiza Beach Hotel and Hard Rock Hotel Ibiza, TATEL has a privileged location facing the sea and spacious facilities of 1,400 [...]

Cala Bonita

By | May 12th, 2017|Categories: Gastronomy|

Restaurante Cala Bonita, an idyllic place where you can enjoy the authentic flavours of the island, is located in Cala de s’Estanyol, one of the best-loved, special spots in Ibiza. Restaurante Cala Bonita’s straightforward, simple Mediterranean cuisine is based on local produce of the highest quality. Flavour takes main stage here and, above all, the [...]

A Mi Manera – Restaurant – Chill Out

By | November 1st, 2016|Categories: Gastronomy|

A Mi Manera is truly a magical place. The secret garden of Es Pla was born as a labour of love of and dedication to the local culture and its organic, fresh cuisine. The garden is in complete harmony with nature, and produces all of the vegetables and herbs you will enjoy in each of their [...]

Ibiza Gran Hotel

By | August 31st, 2016|Categories: Gastronomy|

Ibiza Gran Hotel is beginning its ninth season by offering its guests an innovative line of gastronomy in its restaurant, La Gaia. Under the original concept of “Japeruvian cuisine”—one that’s unique on the island—La Gaia has created an irresistible fusion of the best of Japanese and Peruvian cuisine with signature touches. It’s a refreshing and [...]

Cas Costas Grill & Market

By | August 10th, 2016|Categories: Gastronomy|

Nowadays, having dinner means more than simply eating out. Diners are looking for a special experience; they want to enjoy the atmosphere, hospitality and entertainment. Ibiza specialises in satisfying visitors' needs, above all, the people who run Nassau Beach Club who, after Nassau Tanit, Dunes and Casa Munich, now present a wonderful new place: Cas [...]

Locals Only

By | August 7th, 2016|Categories: Gastronomy|

As this classic Mediterranean osteria flows smoothly into its third glorious summer in Ibiza, we visited the stylish dining, wine and cocktail destination, located in the heart of the iconic Plaza del Parque, to speak to chef and owner Tito Piazza about what both loyal customers and new visitors can expect from Locals Only for [...]