{"id":1346,"date":"2012-11-12T11:08:18","date_gmt":"2012-11-12T09:08:18","guid":{"rendered":"http:\/\/bsrumybg.myraidbox.de\/wordpress\/ciprianis-fegato-alla-veneziana-2\/"},"modified":"2022-07-01T12:02:34","modified_gmt":"2022-07-01T10:02:34","slug":"ciprianis-fegato-alla-veneziana","status":"publish","type":"post","link":"https:\/\/ibiza-style.com\/en\/ciprianis-fegato-alla-veneziana\/","title":{"rendered":"Cipriani&#8217;s Fegato Alla Veneziana"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container hundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-overflow:visible;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"width:104% !important;max-width:104% !important;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column fusion-flex-align-self-flex-start fusion-column-no-min-height\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><p>This dish is nothing like fast food \u2013 but takes literally a minute to prepare.<\/p>\n<p>On first entering Guiseppe Cipriani\u2019s Downtown Ibiza restaurant, diners are confronted by the library that houses a magnificent collection of lifestyle books. Among them is to be found the legendary tome by Giuseppe\u2019s father Arrigo Cipriani, entitled \u201cIL MIO HARRY\u2019S BAR \u2013 Le ricette e la leggenda,\u201d an excellent collection of recipes featuring classic dishes from Harry\u2019s Bar, including carpaccio and the Fegato alla Veneziana. Chef Tito Piazza kindly offered to set out Arrigo\u2019s wonderful Fegato recipe for readers of Ibiza Style magazine and gives some top tips on how to prepare it.<\/p>\n<p>INGREDIENTS (for 6 people)<br \/>\n&#8211; 900 gr. best quality calf\u2019s liver, sliced \u200b\u200binto very fine, thin strips<br \/>\n&#8211; 100 ml Olive oil, top quality extra virgin<br \/>\n&#8211; 45 gr. Unsalted butter<br \/>\n&#8211; Demi-glace sauce<br \/>\n&#8211; Chicken stock<br \/>\n&#8211; Freshly chopped parsley<br \/>\n&#8211; Caramelised onion rings (3 onions)<br \/>\n&#8211; Prepared polenta<br \/>\n&#8211; Salt and pepper to taste<\/p>\n<p>METHOD<\/p>\n<p>Take a steel frying pan and heat until sizzling hot. Next, pour the olive oil into the pan and heat until it begins to smoke. Remove the pan briefly from the heat and add the calf\u2019s liver. Quickly, turn the strips several times and return the pan to the hob on a high heat. Add a little more olive oil and sprinkle the liver with a pinch of salt. Speed is of the essence. Mix the caramelised onions with the liver strips and then turn a few times. The entire process should only take around 45 seconds. Turn the liver and onions out onto a warm plate. Place pan back on hob and add a knob of butter. Melt the butter and then add a little demi-glace sauce and chicken stock. Deglaze the pan. After a couple of seconds, as soon as the resulting sauce is ready, pour over the cooked liver. Place slices of polenta to the side of the liver and onions, then sprinkle the dish with freshly chopped parsley. Drizzle with a little more olive oil. Buon appetito!<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_1 1_1 fusion-flex-column fusion-flex-align-self-flex-start fusion-column-no-min-height\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-video fusion-youtube\" style=\"--awb-max-width:700px;--awb-max-height:394px;\"><div class=\"video-shortcode\"><lite-youtube videoid=\"QrE2UKB4dm4\" class=\"landscape\" params=\"wmode=transparent&autoplay=1&amp;enablejsapi=1\" title=\"YouTube video player 1\" data-button-label=\"Play Video\" width=\"700\" height=\"394\" data-thumbnail-size=\"auto\" data-no-cookie=\"on\"><\/lite-youtube><\/div><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-flex-column fusion-flex-align-self-flex-start fusion-column-no-min-height\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\">\n            <div class=\"ch_location\">\n                <p class=\"chl_title\">Cipriani<\/p>\n                <p class=\"chl_address street\">Passeig Joan Carles I, 1<\/p>\n                <p class=\"chl_address zip_city\">07800 Ibiza<\/p>\n                <p class=\"chl_phone\"><a href=\"tel:+34971599050\">+34 971 599050<\/a><\/p>\n                \n                \n                <p class=\"chl_website\"><a href=\"https:\/\/www.cipriani.com\" target=\"_blank\" rel=\"noopener\">www.cipriani.com<\/a><\/p>\n                \n            <\/div>\n        \n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":28650,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[58],"tags":[],"class_list":["post-1346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat-drink"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - 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