{"id":32874,"date":"2022-08-24T11:31:37","date_gmt":"2022-08-24T09:31:37","guid":{"rendered":"https:\/\/ibiza-style.com\/?p=32874"},"modified":"2022-08-26T08:29:35","modified_gmt":"2022-08-26T06:29:35","slug":"recipe-simple-summertime-asian-flavours-for-your-kitchen","status":"publish","type":"post","link":"https:\/\/ibiza-style.com\/en\/recipe-simple-summertime-asian-flavours-for-your-kitchen\/","title":{"rendered":"Recipe \u2013 Simple summertime Asian flavours for your kitchen"},"content":{"rendered":"<p><strong>Singapore Noodles<\/strong><\/p>\n<p><strong>Ingredience (serves 4)<br \/>\n<\/strong>200g vermicelli noodles<br \/>\n150g chicken<br \/>\n150g shrimp<br \/>\n1 tbsp mild curry powder<br \/>\n200ml coconut milk<br \/>\n1\/4 tsp turmeric<br \/>\n1 tsp sesame oil<br \/>\n100g red curry paste<br \/>\n2 1\/2 tbsp low salt soya sauce<br \/>\n1 onion, sliced<br \/>\n1 pepper, sliced (1\/2 green &amp; 1\/2 orange)<br \/>\n1 Lemon grass<br \/>\n2 kaffir leaf<br \/>\nHandful coriander leaves<br \/>\n1\/2 lime<br \/>\ndash of dark soy sauce<br \/>\ndash of fish sauce<br \/>\nsalt, pepper<\/p>\n<p><strong>Vegetable broth<\/strong><br \/>\n1 leek<br \/>\n1 carrot<br \/>\n2 tomatoes<br \/>\n1 spring onion<br \/>\n2 bay leaves<br \/>\ncoriander<br \/>\nsesame<\/p>\n<p><strong>Preparation<br \/>\n<\/strong>1. In a separate pot, make a vegetable broth (composed of 1 leek, 1 carrot, coriander to taste, sesame to taste, 2 tomatoes, 1 spring onion, 2 bay leaves)<br \/>\nTo intensify the flavour, incorporate a splash of dark soy sauce fish sauce, salt and pepper.<br \/>\n2 Stir-fry peppers\/onion in the wok.<br \/>\n3. Add diced chicken (previously marinated in curry powder) and stir-fry for 8 minutes.<br \/>\n4. Add the shrimp and cook for 5 minutes.<br \/>\n5. Add coconut milk, red curry paste, lemon grass, kaffir leaf to the stir-fry.<br \/>\n6. Mix in the turmeric.<br \/>\n7. Finally add the broth and let it cook for 5 minutes.<br \/>\n8. Cook the noodles 2-5min (it depends on the size of the noodles) with coconut milk to make it creamy. Strain through a sieve.<br \/>\n9. To serve, place the noodles in a deep dish or bowl and pour over the chicken, shrimps sauce.<br \/>\n10. Decorate the dish with coriander and lime.<br \/>\n11. Get ready to enjoy the Asian flavours.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-32867\" src=\"https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02.jpg\" alt=\"\" width=\"1200\" height=\"846\" srcset=\"https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-200x141.jpg 200w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-300x212.jpg 300w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-400x282.jpg 400w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-500x353.jpg 500w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-600x423.jpg 600w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-700x494.jpg 700w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-768x541.jpg 768w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-800x564.jpg 800w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02-1024x722.jpg 1024w, https:\/\/ibiza-style.com\/wp-content\/uploads\/2022\/08\/singapore-noodles-chi-kee-wun-ibiza-style-02.jpg 1200w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p>With thanks to <strong>Sebasti\u00e0n Deseta<\/strong><br \/>\nExecutive Chef, <strong>Chi Kee Wun<\/strong><\/p>\n\n            <div class=\"ch_location\">\n                <p class=\"chl_title\">Chi Kee Wun <\/p>\n                <p class=\"chl_address street\">12 Cami des Mol\u00ed<\/p>\n                <p class=\"chl_address zip_city\">07820 San Antononio<\/p>\n                <p class=\"chl_phone\"><a href=\"tel:+34682228177\">+34 682 228 177<\/a><\/p>\n                \n                \n                <p class=\"chl_website\"><a href=\"https:\/\/www.chikeewun.com\" target=\"_blank\" rel=\"noopener\">www.chikeewun.com<\/a><\/p>\n                \n            <\/div>\n        \n","protected":false},"excerpt":{"rendered":"<p>  [&#8230;]<\/p>\n","protected":false},"author":3,"featured_media":32861,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[58],"tags":[],"class_list":["post-32874","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat-drink"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - 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